I-yeast extract yigama elivamile lezinhlobo ezihlukahlukene zemikhiqizo yemvubelo ecutshungulwayo eyenziwe ngokukhipha okuqukethwe kweseli (ukususa izindonga zeseli);asetshenziswa njengezithasiselo zokudla noma ama-flavour, noma njengezakhi zemidiya yesiko lamabhaktheriya.Avame ukusetshenziselwa ukwenza ama-flavour amnandi kanye nemizwa yokunambitha umami, futhi angatholakala ezinhlobonhlobo zokudla okupakishiwe okuhlanganisa ukudla okufriziwe, ama-crackers, ukudla okulula, umhluzi, isitoko nokunye.Izingcaphuno zemvubelo ezisesimweni esiwuketshezi zingomiswa zibe unamathisele olula noma impushana eyomile.Imvubelo ikhipha ingcebo ekudleni, isetshenziswe kabanzi embonini yokudla.
Inhlanganisela phakathi kobuchwepheshe be-membrane ye-ceramic kanye nobuchwepheshe be-UF ihlinzeka ngenqubo yokucacisa kahle yokuthatha indawo yendlela yendabuko ye-DE engafinyelela isivuno esikhulu, inciphise izindleko nokumosha, futhi ibone ukusebenza okuzenzakalelayo, okuthembekile, okulula nokugcinwa.
Inqubo yokugeleza:
Ukuvutshelwa kwemvubelo, i-Autolysis, i-Centrifugation, i-Ceramic membrane filtration, i-UF concentration noma ukuhwamuka, Ukomisa.
Isikhathi sokuthumela: Apr-20-2022